with sincerest apologies to madam donna hay, i offer you tonight's dinner. still refusing to cook indoors (it is hot, i swear to god) i roasted up some tomatoes and capocollo (i forgot to go to the italian deli on the way home for prosciutto, whoops) and served them on a bed of spinach with some of yesterday's fresh mozzarella (too lazy to wander out for good parmesan, whoops) with the most l-o-v-e-l-y dressing - 2 tbsp lemon juice, 2 tbsp olive oil, 1/4 cup shredded basil, and 2 tsp brown sugar.